Tom O'Shea, Regional Managing Director of Sunriver Resort, will address the Sunriver Men's Club at it's monthly luncheon scheduled for Thur., Feb 21 at the Grill at Crosswater. O'Shea will discuss the Resort's recent sale to Hyatt. Doors open at 11:30 am and the meeting starts at noon. The cost is $25 and lunch choices include sauteed shrimp scampi, chef's salad, or garlic parmesan and ricotta stuffed shells. To attend please RSVP your attendance to: sunriver.mensclub@gmail.com and be sure to include your lunch choice.
